Chicken Mornay Pocket Pies (6) - Ma Pies

Chicken Mornay Pocket Pies (6)

Regular price$30.00
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The Chicken Mornay is like the classic chicken pot pie but with a French twist. Filled with chicken breasts and vegetables, it is mixed with house-made Mornay; which is a French style milk-based sauce with provolone cheese, giving a richer and creamier texture.


Flour, Butter, Sugar, Salt, Chicken (white meat), Peas, Carrots, Milk, Provolone Cheese, Spices

Baking Instructions:

  1. Line parchment paper on baking sheet.
  2. Optional: Egg wash the frozen pocket pies.
  3. While frozen, bake at 400F for 20 to 25 minutes.
  4. Let the pies cool for about 7 minutes and enjoy!

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