Cranberry Chicken Brie Pocket Pies (6) - Ma Pies

Cranberry Chicken Brie Pocket Pies (6)

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Inspired by a unique pie in New Zealand, this is our take at this popular pie in the deep south. combination of sweet and tart with the creaminess of Brie. Mixed in with pieces of chicken breast and you have some nice comfort food encased in a tender, flaky, and buttery crust.


Flour, Butter, Sugar, Salt, Chicken Breast, Cranberries, Brie, Milk, Apple Cider

Baking Instructions:

  1. Line parchment paper on baking sheet.
  2. Optional: Egg wash the frozen pocket pies.
  3. While frozen, bake at 400F for 20 to 25 minutes.
  4. Let the pies cool for about 7 minutes and enjoy!

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